Food aint what it used to be.
I would show you Exhibit-A but it is in the food bin minus one hungry sized bite.
Here is the promised item…
A Sausage and Egg all day breakfast wrap which looks quite edible.
All is not well inside this creation.
Two headline ingredients there, Sausage, Egg and a wrap to make it stay together.
Egg, is quite hard to mess up but to appease some eco-weenies the Egg is mostly not even Egg.
Free Range Scrambled Egg (21%) (Pasteurised Free Range Whole EGG, Water, Rapeseed Oil, Tapioca Starch, Skimmed MILK Powder, Lemon Juice, Salt, White Pepper)
When somebody coined the slogan “Go to work on an Egg” the meaning was “Eat an egg for breakfast”.
Instead somebody has decided to ensure their job as a Food Mechanics Engineer is to blather the egg with an Eco-sandal and stir in carbon offset ingredients until people stop buying it.
“I saved 170 tonnes of CO2 by making people stop buying things with Egg in them”
Its no good, we need multimedia at this point…
MMmmmm Tapioca and water, I wonder why I don’t used that to make scrambled egg ?
Oh, hang on, thats because it would taste like crap.
I sent a customer contact form but didn’t save it, the red haze came down but the closing line was
“If I do actuallly vomit, the urge is strong at present, I will return the whole item for a refund at the service counter”
